At Meatrecippeshub, we‘re of the opinion that every meal must be healthy and taste good. Our recipes are conceived from Morocco’s real flavors, blending ancient traditions and healthy choices. Whether you need tasty recipes or healthy recipes for your diet, we have what you need.
Every meal we make is made with fresh, wholesome ingredients that balance taste and health. We love to cook, and every recipe is a labor of love as we aim to provide a food experience that marries Moroccan heritage with a healthy way of living.
It is a traditional Moroccan recipe. Chicken is marinated in spices, slow-cooked, and often roasted or cooked with butter and honey to give it a golden, rich color. It is usually served with sauce and sometimes topped with olives and preserved lemons.
Sweet and savory combination of beef and prunes.
If you are reluctant to give prunes a try, start using them! Their sweetness transforms them into a caramelized style that gives an aromatic spicy flavor to the meat. You may be surprised at how much you begin to use prunes more often.
Cooking fish in a tagine is a fantastic way to infuse it with rich flavors while keeping it moist and tender. The slow-cooking process allows the spices, herbs, and vegetables to blend beautifully, creating a dish that is both aromatic and delicious. Try this easy and flavorful monkfish tagine recipe for a true taste of Moroccan cuisine!
I‘m a foodie and lover of all things Moroccan cuisine. I‘m a full-time blogger of real flavors and healthy foods. You can find me in the kitchen when I‘m not sampling fresh foods and trying out new dishes